Pecan Chip Pie - cooking recipe

Ingredients
    1 unbaked pie crust
    3 beaten eggs
    1 c. white Karo
    1/2 c. light brown sugar
    2 Tbsp. water
    1 tsp. vanilla
    1 c. pecans
    1/3 c. chocolate chips (optional)
Preparation
    Place pecans and chips in bottom of pie crust. Mix eggs, karo, sugar, water and vanilla together. Pour into pie crust. Bake at 350\u00b0 for about 30 minutes.

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