Cheesecake - cooking recipe

Ingredients
    1 c. graham cracker crumbs
    3/4 c. sugar
    6 Tbsp. melted butter
    1 1/2 c. sour cream
    2 eggs
    2 tsp. vanilla
    1 lb. cream cheese
Preparation
    Blend the graham cracker crumbs, 1/4 cup of sugar and 4 tablespoons of melted butter; place on bottom of an 8 or 9-inch spring-form pan.

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