Cocktail Meatballs - cooking recipe

Ingredients

2 lb. ground beef
1 egg
1/4 c. oats
1 pkg. onion soup mix
28 oz. ketchup
1 (10 oz.) jar grape jelly

Preparation

Mix beef, egg, oats and soup mix together until well blended. Form balls and brown in skillet.
Pour off excess grease and drain meatballs.