Ingredients
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4 c. cooked beets
2 small onions, sliced
1 c. water
1/4 tsp. salt
2/3 c. vinegar
3 Tbsp. sugar
10 cloves
1 (3-inch) stick cinnamon
Preparation
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Combine beets and onions.
Mix water, salt, vinegar, sugar, cloves and cinnamon together in a saucepan.
Simmer for 10 minutes; add beets and onions and heat thoroughly.
Serves 6 to 8.
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