Italian Chili - cooking recipe

Ingredients

1 lb. ground beef
1/2 onion, diced
1/2 bell pepper, diced
1 (12 oz.) pkg. twirly noodles
1 (32 oz.) jar spaghetti sauce
2 cans light red kidney beans

Preparation

Brown hamburger meat, onion and bell pepper; drain excess fat. Boil noodles until tender; drain.
In a large pot, combine meat, noodles, spaghetti sauce, sauce jar full of water and drained kidney beans.
Simmer until heated thoroughly.
Serve hot with bread sticks.
Extra spices can be added, if desired.