Hot Apple Cider - cooking recipe

Ingredients

1 qt. apple cider
1/4 c. sugar
1/4 tsp. salt
2 cinnamon sticks
8 whole allspice
12 cloves

Preparation

Mix all in 2-quart saucepan. Stir. Bring to a boil, stirring until sugar is dissolved. Cool, then refrigerate, covered, several hours. Heat slowly before serving. Strain to remove spices. Makes 8 servings.