Peanut Butter Rice Krispies Treats - cooking recipe

Ingredients

1 c. sugar
1 c. light Karo syrup
1 stick butter or margarine
1 c. peanut butter
6 c. Rice Krispies or Special K
6 oz. chocolate chips
6 oz. butterscotch chips

Preparation

Bring to a boil the sugar, Karo syrup and butter.
Remove from heat.
Add peanut butter and stir until melted.
Add Rice Krispies and mix.
Spread in a 13 x 9-inch pan.
Melt chocolate chips and butterscotch chips.
Pour on top.
Refrigerate.