Never Fail Brownies - cooking recipe

Ingredients
    1 c. sugar
    1 c. flour
    1/2 c. Crisco
    2 sq. chocolate
    2 eggs
    1/2 c. chopped walnuts
Preparation
    Melt chocolate and Crisco together.
    Beat eggs slightly.
    Add all remaining ingredients and mix well.
    Bake in shallow pan at 350\u00b0 for 30 to 35 minutes.
    Do not overcook.

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