Never Fail Brownies - cooking recipe
Ingredients
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1 c. sugar
1 c. flour
1/2 c. Crisco
2 sq. chocolate
2 eggs
1/2 c. chopped walnuts
Preparation
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Melt chocolate and Crisco together.
Beat eggs slightly.
Add all remaining ingredients and mix well.
Bake in shallow pan at 350\u00b0 for 30 to 35 minutes.
Do not overcook.
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