Date Cream Cake - cooking recipe

Ingredients

1/3 c. butter
1/4 c. white sugar
1/4 c. brown sugar
2 eggs, separated
1 tsp. vanilla
3/4 c. flour
1 tsp. baking powder
1/4 tsp. salt
1 c. chocolate chips
1 c. brown sugar
1 c. dates, chopped

Preparation

Cream butter and sugars; add egg yolks and 1 teaspoon vanilla. Add sifted dry ingredients to creamed mixture.
Spread in greased 8 x 8-inch pan; cover with chocolate chips.
Beat egg whites until stiff peaks form; add 1 cup brown sugar and dates.
Fold gently; pour over chocolate chips.
Bake in 350\u00b0 oven for 30 to 35 minutes.