Whole Lemon Pie - cooking recipe

Ingredients

1 medium lemon
1 1/2 c. sugar
4 eggs
1/3 c. margarine, melted

Preparation

Wash lemon, slice and cube.
Use rind, but remove seeds.
Place all ingredients in blender.
Process well at high speed.
Pour into unbaked 9-inch pie shell.
Place on cookie sheet and bake 40 minutes at 325\u00b0.