Spicy Prune Cake - cooking recipe

Ingredients

1 1/2 c. cooked prunes
2/3 c. salad oil
1 c. sugar
1/2 c. prune liquid
2 eggs
3 Tbsp. milk
2 tsp. baking soda
1 2/3 c. flour
2 Tbsp. ground chocolate
1 tsp. allspice
1 tsp. cinnamon
1/2 tsp. salt
2 tsp. vanilla

Preparation

Chop prunes very fine.
Mix together oil and sugar.
Add prunes and liquid.
Add eggs, one at a time, beating well after each addition.
Stir in milk, then dry ingredients and vanilla. Spread evenly in an 8 x 12-inch glass dish.
Microwave for 8 minutes.
Serves 16.