Baked Chicken Breasts - cooking recipe

Ingredients

12 chicken breasts
2 c. sour cream
1/4 c. lemon juice
4 tsp. Worcestershire sauce
2 tsp. paprika
4 tsp. salt
1/2 tsp. pepper
dash of garlic salt
2 c. bread crumbs
1 stick margarine

Preparation

Mix all ingredients.
Soak breasts in mixture overnight.
Take 2 cups of bread crumbs and roll chicken in them.
Melt butter and drizzle over chicken that has been placed in casserole dish.
Bake 1 1/2 hours at 325\u00b0.