Aunt Julia'S 1-2-3-4 Cake - cooking recipe

Ingredients

1 c. butter
2 c. sugar
4 eggs
3 c. flour, sifted with 3 tsp. double-acting baking powder and 1/4 tsp. salt
1 c. milk
2 tsp. vanilla

Preparation

Cream butter and sugar.
Beat in eggs, one at a time. Gradually add flour and milk alternately.
Add the vanilla. Makes three 9-inch layers or bake in mold about 1 1/2 hours or longer at 350\u00b0.
Test with toothpick.