Pork And Cheese Balls - cooking recipe

Ingredients

1 lb. ground pork
1 small onion
1 tsp. garlic powder
1 lb. sharp Cheddar cheese
3 c. Bisquick

Preparation

Brown pork and onion until done; drain.
In mixing bowl, add all ingredients; mix well.
Make 1-inch balls; put on greased cookie sheet.
Bake at 400\u00b0 for 12 minutes.