Fish With Zucchini And Red Pepper - cooking recipe
Ingredients
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1 lb. fish fillets
1/4 c. minced celery
1/2 c. minced onion
1/2 c. shredded zucchini
1 Tbsp. parsley flakes
2 Tbsp. lemon juice
1/4 tsp. black pepper
1 small red pepper, cut into strips
Preparation
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Place fish into baking dish.
Top with vegetables; arrange red pepper over top.
Cook on Medium for 10 to 15 minutes, covered with wax paper, rearranging once (fish) during cooking.
Let stand, covered, 2 to 3 minutes.
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