Meatballs - cooking recipe

Ingredients

19 crackers
3 eggs
salt & pepper
dash of garlic and oregano
1 lb. hamburg
handful of grated cheese
1/2 minced onion

Preparation

Put a little oil in pan and fry two garlic cloves and pepperoni until garlic is soft. Add two Tbsp of sweet basil. Add can of whole or peeled tomatoes and small glass of water;
simmer until tomatoes are boiled down. Cook ditaline and mix with a can of pork and beans. Heat thoroughly.