Twenty Minute Pound Cake - cooking recipe

Ingredients
    2 1/2 sticks margarine or butter
    1 1/2 c. sugar
    4 eggs
    1/2 c. milk
    2 c. unsifted all-purpose flour
    1/2 tsp. salt
    2 tsp. vanilla
    2 tsp. baking powder
Preparation
    Mix all ingredients together and beat for 20 minutes.
    Put in a lightly greased and floured tube pan.
    Do not preheat oven. Bake at 350\u00b0 for 1 hour.
    Cool before removing from pan.

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