Twenty Minute Pound Cake - cooking recipe
Ingredients
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2 1/2 sticks margarine or butter
1 1/2 c. sugar
4 eggs
1/2 c. milk
2 c. unsifted all-purpose flour
1/2 tsp. salt
2 tsp. vanilla
2 tsp. baking powder
Preparation
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Mix all ingredients together and beat for 20 minutes.
Put in a lightly greased and floured tube pan.
Do not preheat oven. Bake at 350\u00b0 for 1 hour.
Cool before removing from pan.
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