Butterfingers - cooking recipe

Ingredients

2 sticks margarine
1 lb. confectioners sugar
1 c. peanut butter
1 c. graham cracker crumbs
1 c. coconut
1 c. chopped pecans (fine)
1 tsp. vanilla

Preparation

Mix well.
Shape into small fingers.
Place on waxed paper and put in freezer.
Chill until firm.