Date Macaroons - cooking recipe

Ingredients
    2 egg whites
    1/4 tsp. vanilla
    1/4 tsp. almond extract
    2/3 c. sugar
    1 c. flaked coconut
    3/4 c. chopped pitted dates
    1/2 c. sliced almonds
Preparation
    In small mixer bowl, beat egg whites, vanilla and almond extracts until soft peaks form.
    Gradually add sugar, beating until stiff peaks form.
    Fold in coconut, dates and almonds.

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