Chocolate Mousse - cooking recipe

Ingredients
    12 eggs, separated
    12 Tbsp. sugar
    12 sq. semi-sweet chocolate or 12 oz. bag chocolate chips
Preparation
    Melt chocolate in bowl.
    Whip egg whites until stiff.
    Add sugar to yolks.
    Add chocolate to sugar and yolks.
    Fold in egg whites slowly.

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