Blueberries Jubilee - cooking recipe

Ingredients
    1 c. blueberries
    1 c. grape juice
    1 tsp. cornstarch
    2 Tbsp. brandy
Preparation
    Combine first 3 ingredients in a saucepan.
    Simmer until thickened and clear.
    Pour brandy over surface of simmering fruit.
    Ignite with a long match.
    Spoon flaming sauce over ice cream.

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