Blueberries Jubilee - cooking recipe
Ingredients
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1 c. blueberries
1 c. grape juice
1 tsp. cornstarch
2 Tbsp. brandy
Preparation
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Combine first 3 ingredients in a saucepan.
Simmer until thickened and clear.
Pour brandy over surface of simmering fruit.
Ignite with a long match.
Spoon flaming sauce over ice cream.
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