Chocolate Ice Cream - cooking recipe

Ingredients

1/2 gal. chocolate milk
1 medium box Cool Whip
1 can condensed milk

Preparation

Let Cool Whip thaw.
Mix all 3 ingredients well with electric mixer using a large bowl.
Pour into 2-quart electric ice cream freezer.
Freeze according to freezer directions.
Recipe can be doubled for large freezers.
After freezing, let set about 30 minutes.