Gingerbread - cooking recipe

Ingredients

3/4 c. Flav-o-Rich butter
2/3 c. sugar
2 eggs
1 c. dark molasses
2 c. flour
7/8 c. boiling water or buttermilk
1 Tbsp. ginger
1 tsp. cloves
2 tsp. soda

Preparation

Cream butter and sugar.
Add eggs, then dry ingredients.
Sift alternately with the hot water.
Pour into a well-greased pan and bake in a moderate oven at 350\u00b0 for 30 to 40 minutes.