Nanna Puddin' - cooking recipe

Ingredients

4 to 5 ripe bananas, sliced
3 boxes (small) instant pudding (1 banana and 2 vanilla)
2 c. milk
1/2 Tbsp. nutmeg
1/2 Tbsp. vanilla flavoring
1/4 c. sugar
2 eggs
1 can Carnation cream
1 box Nilla wafers
whipped cream

Preparation

Mix pudding in large bowl with milk, nutmeg, vanilla, sugar and eggs.
Add cream until desired texture is obtained (usually 2/3 can will be used).
In large serving bowl layer wafers, one sliced banana; add pudding mix (1/3 mixture), wafers, one sliced banana, 1/3 pudding mixture, wafers, one sliced banana, remaining pudding. Top with whipped cream.
Sprinkle with a little nutmeg.
Chill 1/2 to 1 hour.