Angel Biscuits - cooking recipe

Ingredients

5 c. flour
3 tsp. baking powder
1 tsp. salt
3/4 c. shortening
1 pkg. yeast
1 Tbsp. sugar
1/2 c. warm water
2 c. buttermilk (room temperature)
1 tsp. soda

Preparation

Put yeast and sugar in 1/2 cup water.
When yeast has dissolved, add to buttermilk and soda.