Irish Soda Bread(Great With Irish Corned Beef And Cabbage) - cooking recipe

Ingredients

4 c. plain flour
1 tsp. salt
1 tsp. baking soda
1 tsp. sugar
2 c. buttermilk or sour milk

Preparation

Sieve dry ingredients into large bowl.
Scoop up handfuls and allow to drop back into bowl to aerate the mixture.
Add enough buttermilk to make a soft dough.
Work quickly now.
Knead dough lightly (too much handling will toughen it; too little and it won't rise properly).