Cheese Ball - cooking recipe
Ingredients
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2 (8 oz.) pkg. cream cheese, softened
1 pkg. dry salad dressing (garlic and herbs, vegetable or Italian flavor)
chopped walnuts
Preparation
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Mix cream cheese and dry salad dressing until well blended. Form into ball.
Roll in chopped nuts.
Wrap in foil and chill. Will last for 2 weeks in refrigerator.
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