Cheese Ball - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese, softened
    1 pkg. dry salad dressing (garlic and herbs, vegetable or Italian flavor)
    chopped walnuts
Preparation
    Mix cream cheese and dry salad dressing until well blended. Form into ball.
    Roll in chopped nuts.
    Wrap in foil and chill. Will last for 2 weeks in refrigerator.

Leave a comment