Chicken Casserole - cooking recipe
Ingredients
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3 c. cut up chicken or turkey
2 cans condensed soup (chicken or celery)
2 cans Veg-All mixed veggies, drained
1 tsp. poultry seasoning
2 c. Bisquick
1 1/2 c. milk
1 tsp. parsley flakes
Preparation
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Heat oven to 450\u00b0.
Mix chicken, soup, vegetables and seasoning in ungreased baking dish.
Stir baking mix and milk until blended. Pour over chicken mixture.
Sprinkle with parsley. Bake 35 to 40 minutes.
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