California Hash - cooking recipe
Ingredients
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1 lb. ground beef, browned and drained
1 can kidney beans, drained
2 c. cooked rice
2 tsp. chili powder
1 tsp. salt
1/2 c. finely chopped green peppers (optional)
1 c. finely chopped onions
1 (8 oz.) can tomato sauce
1/4 lb. Cheddar cheese
Preparation
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Brown ground beef, then add all the other ingredients and serve after cheese has melted.
Serve with Tostado chips or Fritos and a tossed salad.
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