Cinnamon Chocolate Chip Cake - cooking recipe

Ingredients

1/4 lb. butter/margarine
1 c. sugar
2 eggs
8 oz. sour cream
2 c. flour
1/2 tsp. baking powder
1 tsp. baking soda
12 oz. chocolate chips
cinnamon and sugar, mixed (to desired flavor)
1 tsp. vanilla

Preparation

Cream butter and sugar well.
Beat in eggs.
Blend well.
Add sour cream and beat until smooth.
Add flour, baking powder and baking soda to mixture.
Add vanilla.
Beat slightly.
(Batter will be very thick.)
Spread 1/2 batter into well-greased 13 x 9-inch pan.
Sprinkle 1/2 cinnamon-sugar mixture over batter.
Put 1/2 chips over that.
Spread remaining batter on top and repeat cinnamon and chip layers.
Bake 30 minutes at 350\u00b0.