Baked Beans - cooking recipe

Ingredients

1-lb. ground beef
1 (29-oz.) can pork and beans
1 large onion, chopped
1 bell pepper, chopped
1/4 c. celery, diced
1 tsp. pepper
1 tsp. red pepper
1/2 c. ketchup
1/4 c. brown sugar
1/2 c. water

Preparation

Brown meat, drain. Add onion, bell pepper and celery, cook until tender. Add remaining ingredients, mix well. Pour into baking dish and bake at 350 degrees for 30-40 minutes.