Chocolate Chip Cake - cooking recipe

Ingredients

1/2 lb. butter, softened
2 c. sugar
4 eggs (one at a time)
3 c. flour
2 1/2 tsp. baking powder
2 tsp. baking soda
pinch of salt
1 pt. sour cream
2 tsp. cinnamon
1/2 c. sugar
1 small bag chocolate chips

Preparation

Mix together the cinnamon, sugar and chocolate chips.
Beat together the butter and sugar.
Add eggs, one at a time.
Add dry ingredients.
Fold in sour cream.
Grease a 13 x 9-inch pan.
Put 1/2 of the batter in pan.
Sprinkle with 1/2 of the cinnamon, sugar and chocolate chip mixture.
Put remaining batter on top, then remaining cinnamon, sugar and chocolate chip mixture on top.
Bake at 350\u00b0 for 1 hour.