Ham Rolls - cooking recipe
Ingredients
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1 (8 oz. or 12 oz.) pkg. cooked ham
1 (8 oz.) pkg. cream cheese (room temperature)
1 Tbsp. (more or less) minced onion
Preparation
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Mix onion and cream cheese and spread on ham; then roll up and cut into pieces.
Place toothpicks in each, if desired.
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