Strawberry Pretzel Salad - cooking recipe

Ingredients

1 1/2 c. crushed pretzels
1/2 c. melted butter
1/2 c. sugar
8 oz. cream cheese
8 oz. Cool Whip
1 c. sugar
1 (16 oz.) pkg. strawberry Jell-O
2 c. boiling water
1 (16 oz.) pkg. frozen strawberries

Preparation

Use 13 x 9-inch pan.
Crush pretzels in food processor.
Add melted butter and 1/2 cup sugar.
Bake at 350\u00b0 for 10 minutes. Cool.