Strawberries Romanoff - cooking recipe
Ingredients
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1 qt. fresh strawberries, hulled
1/2 c. confectioners sugar
1 c. whipping cream
1/4 c. orange juice
Preparation
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Sprinkle strawberries with sugar.
Cover and refrigerate for 15 to 20 minutes.
Just before serving, whip cream until stiff. Gently stir in orange juice.
Fold in berries, or serve individually, in small bowls topped with the flavored cream. Yields 4 to 6 servings.
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