Sun Tea - cooking recipe

Ingredients

1 gal. glass jug
10 tea bags
1 1/2 c. sugar
1 small lemon

Preparation

Fill jug with water.
Put in 10 tea bags.
Put jug in the sun for about 6 hours (more or less, depending on how light or dark you prefer).
After the tea sits in the sun, take tea bags out. Put 1 1/2 cups sugar (or less) in the tea.
Mix well.
Put in 4 thin slices of lemon, if preferred.