Cabbage Rolls - cooking recipe

Ingredients

1 chopped onion
3 lb. raw hamburger
2 c. cooked rice
1 large tomato juice
salt, pepper, Lawry's seasoning salt
2 eggs
cooked bacon
4 cabbage heads

Preparation

Cook cabbage.
Separate into leaves.
Mix hamburger, onion, rice, eggs, seasoning and bacon together.
Roll spoonful of mixture in cabbage leaf.
Place in roasting pan.
Sprinkle with brown sugar on each layer.
Pour tomato juice over all.
Cover. Bake at 350\u00b0 for 1 1/2 hours.