Cereal Snack Mix - cooking recipe

Ingredients

1/4 c. margarine
1 1/2 c. Spanish peanuts
5 c. unsweetened ready to eat cereals (assorted)
1/4 tsp. onion powder
1 Tbsp. Worcestershire sauce
1 tsp. paprika
dash of garlic powder

Preparation

Preheat oven to 250\u00b0.
Melt butter in a large baking pan in oven.
Remove pan from oven; stir Worcestershire sauce into melted butter.
Add nuts and cereals and mix well.
Sprinkle with seasonings and stir.
Heat, uncovered, in oven 30 minutes.
Serve warm or cold.
Store cooled cereal snack in tightly covered containers.
If snack needs recrisping, reheat in slow oven for a few minutes.