Butter Dips - cooking recipe

Ingredients

1/3 c. margarine (for pan)
2 1/4 c. sifted flour
1 Tbsp. sugar
1 c. milk

Preparation

Heat oven to 450\u00b0.
Melt margarine in baking dish.
Sift flour and sugar into bowl.
Add milk.
Stir with fork until dough clings.
Turn out on floured board.
Knead.
Roll out, cut in strips.
Dip in margarine.
Bake for 20 minutes.