Pineapple Cake - cooking recipe
Ingredients
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2 1/2 c. flour
1 1/2 c. sugar
1 c. milk
2 eggs
2 1/2 tsp. baking powder
1 1/2 c. butter
Preparation
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Cream eggs, butter and sugar.
Then add milk and flour.
Then add pineapple.
Bake at 350\u00b0 for 1 hour or until golden brown.
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