Pineapple Cake - cooking recipe

Ingredients
    2 1/2 c. flour
    1 1/2 c. sugar
    1 c. milk
    2 eggs
    2 1/2 tsp. baking powder
    1 1/2 c. butter
Preparation
    Cream eggs, butter and sugar.
    Then add milk and flour.
    Then add pineapple.
    Bake at 350\u00b0 for 1 hour or until golden brown.

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