Chocolate Pound Cake - cooking recipe

Ingredients

1 c. butter or margarine
1/2 c. Crisco
3 c. sugar
5 eggs
3 c. flour, sifted 4 times
4 heaping Tbsp. cocoa
1/2 tsp. baking powder
1/4 tsp. salt
1 c. milk
1/2 tsp. vanilla

Preparation

Cream margarine, Crisco and sugar.
Add eggs, one at a time. Add remaining ingredients, mixing well.
Bake in greased tube pan at 300\u00b0 for one hour and 20 minutes.