Sweet 'N Sour Chicken - cooking recipe

Ingredients
    1 c. apricot preserves
    1 (8 oz.) bottle Russian dressing
    1 pkg. dry onion soup mix
    1/4 c. water
    1 can pineapple chunks
    1 green pepper, chopped
    6 boneless chicken breasts
Preparation
    Preheat oven to 350\u00b0.
    Spray a 9 x 13-inch pan with nonstick cooking spray.

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