Honey Nut Granola - cooking recipe

Ingredients

2 1/2 c. oats (uncooked)
1/3 c. packed brown sugar
1/2 c. sunflower nuts or chopped nuts
1/3 c. honey
1/3 c. butter or margarine, melted
1/4 c. wheat germ
1 tsp. cinnamon
1 tsp. vanilla
1/2 c. raisins

Preparation

Preheat oven to 325\u00b0.
Combine all ingredients except raisins. Mix well.
Bake in lightly greased 13 x 9-inch baking pan for 20 to 25 minutes, stirring occasionally.
Stir in raisins.
Spread mixture onto ungreased cookie sheet.
Cool.
Store in a cool, dry place or in refrigerator.
Makes about 6 cups.