Barbecuing On Herbed Charcoal - cooking recipe

Ingredients

1 large bunch fresh thyme leaves and stems
1 large bunch fresh marjoram leaves and stems
prepared grilling meat

Preparation

Add thyme or marjoram to hot charcoal.
The herbed charcoal will lend a delicious flavor to a variety of meats, such as chicken or fish.
Grill prepared meat and serve immediately.