Texas Cake - cooking recipe

Ingredients

2 c. flour
2 c. sugar
1/2 tsp. baking soda
1/2 tsp. salt
2 eggs
1/2 c. sour cream
1 c. water
8 Tbsp. cocoa
3 sticks butter
1 box powdered sugar
1 tsp. vanilla
6 Tbsp. milk
1 c. chopped nuts

Preparation

In large bowl mix flour, sugar, baking soda, salt, eggs and sour cream.
In a saucepan, bring to a boil water, butter and cocoa.
Add this to the flour mixture and mix well.
Pour into a greased cake pan and bake at 350\u00b0 for 35 to 40 minutes.