Fruit Pops - cooking recipe

Ingredients
    1 (3 oz.) pkg. gelatin (any flavor)
    1 envelope instant unsweetened soft drink mix
    1 c. sugar
    2 c. boiling water
    2 c. cold water
Preparation
    You will also need a large bowl, spoon, soup or punch ladle, measuring cups, ice cube tray or paper cups, wooden sticks or ice cream spoons.

Leave a comment