Broccoli Casserole - cooking recipe

Ingredients

1 c. Minute rice
1 stalk celery, chopped
1 onion, chopped
1 can cream of mushroom soup
1 stick butter
1 can cream of chicken soup
2 pkg. frozen broccoli, thawed

Preparation

Peel as many white potatoes as you need for a 3-quart pot. Wash them and put in enough water to cover potatoes.
Salt and pepper to taste and put 1 stick of margarine and cook until tender.