Cavatini - cooking recipe

Ingredients

3/4 c. each: macaroni sea shells, twists, wheels and elbows
3/4 c. chopped green pepper
3/4 c. chopped onion
1 1/2 c. pepperoni
spaghetti sauce
Mozzarella cheese to taste

Preparation

Cook all macaroni together; drain.
Heat pepperoni in pan until there is enough oil to saute onions and green peppers.
Add macaroni.
Use small amount of spaghetti sauce just to well coat the ingredients.
Place in long casserole dish.
Best if not too deep and top with shredded Mozzarella cheese.
Bake at 350\u00b0 for about 20 to 25 minutes, until cheese melts.