Pound Cake - cooking recipe
Ingredients
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3 c. sugar
2 sticks butter
1/2 c. Crisco
5 beaten eggs
3 c. cake flour
1/2 tsp. baking powder
1 c. milk
1 tsp. vanilla extract
1 tsp. lemon extract
1 tsp. coconut extract
Preparation
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Beat with mixer.
Combine sugar, butter and Crisco.
Add beaten eggs.
Slowly add flour and milk alternately; add flavoring.
Grease large Bundt pan (use sugar instead of flour to coat pan).
Place in cold oven; set at 325\u00b0.
Bake 1 1/4 to 1 1/2 hours.
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