Pound Cake - cooking recipe

Ingredients
    3 c. sugar
    2 sticks butter
    1/2 c. Crisco
    5 beaten eggs
    3 c. cake flour
    1/2 tsp. baking powder
    1 c. milk
    1 tsp. vanilla extract
    1 tsp. lemon extract
    1 tsp. coconut extract
Preparation
    Beat with mixer.
    Combine sugar, butter and Crisco.
    Add beaten eggs.
    Slowly add flour and milk alternately; add flavoring.
    Grease large Bundt pan (use sugar instead of flour to coat pan).
    Place in cold oven; set at 325\u00b0.
    Bake 1 1/4 to 1 1/2 hours.

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