Reese'S Bars - cooking recipe

Ingredients

2 sticks margarine
1 1/2 c. powdered sugar
1 1/2 c. graham cracker crumbs
1 c. smooth peanut butter
11 1/2 oz. milk chocolate chips

Preparation

Melt margarine.
Add powdered sugar, crumbs and peanut butter. Mix well and spread in the bottom of a 9 x 13-inch pan.
Chill at least 30 minutes.
Melt chocolate chips and spread on top of peanut butter mixture.
Chill about another 30 minutes.